Nuts and Seeds

Grind Flax Seed

Make Peanut Butter

Roast Cashews

Roast Peanuts

Eat Apricot Seeds

Roast Raw Almonds

Eat Peanut Butter

Prepare Flax Seeds

Shell Pumpkin Seeds

Eat Almonds

Eat Flax Seed

Boil Peanuts Using Roasted Peanuts

Harvest Pine Nuts

Remove the Skin from Almonds

Eat Sesame Seeds

Remove Eggplant Seeds

Roast Flaxseeds

Boil Peanuts

Roast Sunflower Seeds

Grate Nutmeg

Identify Hickory Nuts

Soak Nuts

Crack Macadamia Nuts

Salt Nuts

Roast Pistachios

Use Acorns for Food

Roast Almonds in the Oven

Eat Maple Seeds

Add Flaxseed to Your Diet

Roast Walnuts

Open Pistachios

Harvest Macadamia Nuts

Toast Sesame Seeds

Eat Peanuts

Roast Brazil Nuts

Roast Macadamia Nuts

Toast Sliced Almonds

Crack Open Black Walnuts

Shell Pecans

Harvest Black Walnuts

Cook Water Chestnuts

Roast Hazelnuts

Use Celery Seed

Activate Almonds

Shell Pine Nuts

Extract Oil from Walnuts

Melt Almond Butter

Dry Walnuts

Melt Peanut Butter

Eat Tiger Nuts

Use Flax Seed

Blanch Almonds

Dry Pumpkin Seeds

Eat Wheat Germ

Harvest Cashews

Shell Brazil Nuts

Eat Chestnuts

Crush Peanuts

Roast Acorns

Roast Peanuts in the Microwave

Roast Pine Nuts

Grow Macadamia Nuts

Cook Groundnut

Roast Chestnuts

Eat Walnuts

Make Acorn Flour

Eat a Raw Chestnut

Hull Walnuts

Roast Pecans

Make Toffee‐Covered Nuts

Roast Pumpkin Seeds

Store Nuts

Store Chestnuts

Dry Peanuts

Toast Walnuts

Make Pumpkin Seeds

Cook Chestnuts

Peel Chestnuts

Make Almond Butter

Toast Pecans

Store Milkweed Seeds

Clean Pumpkin Seeds