This article details the art of making a cup or pot of green tea using leaves, not bags, by following traditional Chinese methods. Buy some tea, a teapot and some cups. You really don't need to bother with anything else.

Method 1
Method 1 of 2:

Using a Few Leaves

  1. 1
    Put 5-10 grams of tea leaves in the tea pot.[1]
  2. 2
    Add not-quite-boiling (80-90°) water.[2]
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  3. 3
    Wait 3 - 5 minutes, then serve. You will get a few cups of fresh tea for yourself.[3]
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Method 2
Method 2 of 2:

Using More Leaves to Serve for 4 More People

  1. 1
    Add 20 - 30 grams of tea leaves into the tea pot.[4]
  2. 2
    Add not-quite-boiling (80-90°) water.[5]
  3. 3
    Wait 3 - 5 minutes and then pour to serve for yourself or guest.[6]
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Community Q&A

  • Question
    Is it safe to drink the leaves in Chinese tea?
    Community Answer
    Community Answer
    It is safe, but it's better to chew them. In China, there are some dishes cooked with tea leaves.
  • Question
    What is the name of the tea leaf?
    Community Answer
    Community Answer
    It is commonly known as "tea leaf" (seriously), and its scientific name is Camellia Sinensis.
  • Question
    What is the best time for taking this tea?
    Community Answer
    Community Answer
    You can make it when you feel like it.
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Warnings

  • It helps to know how a specific tea will smell before you buy it. If you happen to buy a tea frequently, then you can check at the store if it has gone bad before buying it.
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  • If you are buying loose leaf tea, make sure you examine what you are putting in the pot. Rarely small objects, such as twigs, foil(depending on the wrapping), or insects can make their way into tea accidentally.
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  • Watch out for old, out-of-date tea. Check the tea. Smell it. Look at it and check for dried-out leaves. Taste a piece (but don't taste it if is has been wet and in a container for a long time, or smells completely different from its original scent; if it smells sickly sweet [rotted]).
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Things You'll Need

  • Teapot
  • cups
  • kettle
  • water just under boiling(190°F)
  • tea

About This Article

wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To create this article, 42 people, some anonymous, worked to edit and improve it over time. This article has been viewed 221,927 times.
30 votes - 81%
Co-authors: 42
Updated: March 4, 2021
Views: 221,927
Categories: Green Tea | Brewing Tea
Article SummaryX

To make your own Chinese green tea, place 5 to 10 grams of tea leaves into a tea pot. Then, add in some hot water. Make sure that the water is around 80 to 90°F. When you're finished, wait 3 to 5 minutes, then serve! For more brewing tips, like how to make green tea for multiple people, read on!

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