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- Federal NARMS Partners
- Annual NARMS Reports
- Threats and Foodborne Germs
- CDC and Antimicrobial Resistance
- Antimicrobial Resistance Education
- International and Consensus Organizations
- Country-Specific Programs
NARMS Now: Human Data
Interactive tool from CDC that makes it easier to find out how antibiotic resistance for four bacteria transmitted commonly through food – Campylobacter, E. coli O157, Salmonella, and Shigella – has changed over the past 20 years.
Web, print, and other resources for partners and the public
Federal NARMS Partners
- FDA NARMS
FDA coordinates NARMS and leads the retail meat testing portion of the NARMS program - USDA NARMS
USDA leads the food animal sampling portion of the NARMS program
Annual NARMS Reports
- Interagency NARMS Executive Reports
- CDC NARMS Human Isolates Reports
- FDA NARMS Retail Meat Reports
- USDA NARMS Food Animal Reports
Threats and Foodborne Germs Report
This CDC report connects antibiotic resistance to foodborne and other enteric germs in animals, foods, and humans.
Download Report[PDF – 114 pages, 5.24 MB]
- Page last reviewed: August 19, 2015
- Page last updated: April 7, 2016
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