Products made using prokaryotes
Some of the products derived from the use of prokaryotes in early biotechnology include (a) cheese, (b) wine, (c) beer and bread, and (d) yogurt.
Source
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"OpenStax College, Beneficial Prokaryotes. October 16, 2013."
http://cnx.org/content/m44609/latest/Figure_22_05_02abcd.jpg
OpenStax CNX
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